Food made with love.
Family life made a little easier.
For the past seven years, I have worked closely with families as a nanny and private chef, becoming part of the rhythm of their everyday lives.
Inspired by my grandmother.
My love of cooking started at home, with my grandmother. She taught me much of what I know today, particularly the simplicity and generosity of French and Italian cooking.
For me, food has never been about complicated recipes. It's about good ingredients, food made with care and sitting around a table together.
Little ones belong at the table too.
I don't believe children need separate “children's food”. I love creating meals that the whole family can enjoy, adapting flavours, textures and portions where needed so little ones can be part of the same family table.
From a baby's first tastes to family dinners, food should feel nourishing, enjoyable and realistic.
“I don't want you to think about food.”
I want you to open the fridge at the end of a busy day and think: “I don't need to worry about dinner.”
Everything is ready. The planning, preparation and cooking have been taken care of.
Personal
Every family is different. Menus are created around your tastes, routines and needs.
Nourishing
Fresh, comforting food made with care, inspired by French, Italian and Mediterranean cooking.
Practical
Beautiful food is wonderful, but it also needs to work for real family life.
Flexible
Weekly support, occasional cooking or special occasions — the service adapts around you.